Tuesday 30 November 2021

Could Botulinum Toxin be Turned to Beneficial Substance? - Part 2 – Science 10

You may read the previous post (Part 1): Could Botulinum Toxin be Turned to Beneficial Substance? - Part 1 – Science 10

We may find Botulinum toxin in many kinds of foods such as preserved vegetables, fish (processing or preserved) and meat products.


Fig 01- A processing food, illustration

There are plenty of preserved vegetables in the market, several of them such as:

- green beans
- spinach
- mushrooms
- and beets

Examples of fish (processing or preserved):

- canned tuna,
- fermented
- salted and smoked fish


Fig 02- Mushroom is ready to cook


Fig 03- Salt fish on the plate


Fig 04- Fermented food, illustration


Fig 05- Preserved vegetable.

Few meat products such as:

- ham
- and sausage.

This toxin can cause:

1) seizure and dead
- because it impacts nervous system.

2) flaccid paralysis that leads to respiratory failure

- because diaphragm muscle, and muscle related to breathing process becomes weak and paralyze.

# To be continued to Part 3

## Previous postings:

21 comments:

  1. Muy apetitoso ajja , ñaañaañ. Un buen día. Besos

    ReplyDelete
    Replies
    1. Thanks to visit my blog-
      Could Botulinum Toxin be Turned to Beneficial Substance? - Part 2 – Science 10
      -
      You may read the previous post (Part 1): Could Botulinum Toxin be Turned to Beneficial Substance? - Part 1 – Science 10

      We may find Botulinum toxin in many kinds of foods such as preserved vegetables, fish (processing or preserved) and meat products.

      Delete
    2. Could Botulinum Toxin be Turned to Beneficial Substance? - Part 2 – Science 10

      Delete
  2. Não gosto de alimentos enlatados, prefiro os naturais.
    Mas é uma boa dica de alerta. Obrigada pela partilha.

    Tenha um feliz mês de Dezembro.
    Beijos.

    ReplyDelete
    Replies
    1. Thanks to visit my blog-
      Could Botulinum Toxin be Turned to Beneficial Substance? - Part 2 – Science 10
      -
      Fig 01- A processing food, illustration

      There are plenty of preserved vegetables in the market, several of them such as:
      - green beans
      - spinach
      - mushrooms
      - and beets

      Examples of fish (processing or preserved):
      - canned tuna,
      - fermented
      - salted and smoked fish

      Delete
  3. Habrá que tener cuidado.
    Gracias!

    ReplyDelete
    Replies
    1. Thanks to visit my blog-
      Could Botulinum Toxin be Turned to Beneficial Substance? - Part 2 – Science 10
      -
      Fig 05- Preserved vegetable.

      Few meat products such as:
      - ham
      - and sausage.

      This toxin can cause:

      1) seizure and dead
      - because it impacts nervous system.

      2) flaccid paralysis that leads to respiratory failure
      - because diaphragm muscle, and muscle related to breathing process becomes weak and paralyze.

      # To be continued to Part 3

      ## Previous postings:
      - A chocolate as a Gift for Valentine’s Day
      - Russian Covid 19 Vaccine Advantages – Science 2
      - Snow Storm in Our City Baton Rouge – Nature 2

      Delete
  4. Replies
    1. Thanks to visit my blog-
      Could Botulinum Toxin be Turned to Beneficial Substance? - Part 2 – Science 10
      -
      Fig 01- A processing food, illustration

      There are plenty of preserved vegetables in the market, several of them such as:
      - green beans
      - spinach
      - mushrooms
      - and beets

      Examples of fish (processing or preserved):
      - canned tuna,
      - fermented
      - salted and smoked fish

      Delete
  5. Replies
    1. Thanks to visit my blog-
      Could Botulinum Toxin be Turned to Beneficial Substance? - Part 2 – Science 10
      -

      Delete
  6. Grato, por bela partilha!
    Por isso, fervo o alimento.
    Necessário estar atento
    A restaurante que trilha
    O alimento e empilha
    No bufê a ser servido
    Coloque todo o sentido
    E evite os enlatados
    Procure outros dos lados,
    Aqueles mais coloridos.

    Belíssima partilha! Gratidão. Abraço fraterno. Laerte.

    ReplyDelete
    Replies
    1. Thanks to visit my blog-
      Could Botulinum Toxin be Turned to Beneficial Substance? - Part 2 – Science 10
      -
      Fig 05- Preserved vegetable.

      Few meat products such as:
      - ham
      - and sausage.

      This toxin can cause:

      1) seizure and dead
      - because it impacts nervous system.

      2) flaccid paralysis that leads to respiratory failure
      - because diaphragm muscle, and muscle related to breathing process becomes weak and paralyze.

      # To be continued to Part 3

      ## Previous postings:
      - A chocolate as a Gift for Valentine’s Day
      - Russian Covid 19 Vaccine Advantages – Science 2
      - Snow Storm in Our City Baton Rouge – Nature 2

      Delete
  7. Aveces no sabemos lo que comemos. Interesante. Saludos amiga.

    ReplyDelete
    Replies
    1. Thanks to visit my blog-
      Could Botulinum Toxin be Turned to Beneficial Substance? - Part 2 – Science 10
      -
      Fig 01- A processing food, illustration

      There are plenty of preserved vegetables in the market, several of them such as:
      - green beans
      - spinach
      - mushrooms
      - and beets

      Examples of fish (processing or preserved):
      - canned tuna,
      - fermented
      - salted and smoked fish

      Delete
  8. Thanks for this interesting post.

    ReplyDelete
    Replies
    1. Thanks to visit my blog-
      Could Botulinum Toxin be Turned to Beneficial Substance? - Part 2 – Science 10
      -
      Fig 05- Preserved vegetable.

      Few meat products such as:
      - ham
      - and sausage.

      This toxin can cause:

      1) seizure and dead
      - because it impacts nervous system.

      2) flaccid paralysis that leads to respiratory failure
      - because diaphragm muscle, and muscle related to breathing process becomes weak and paralyze.

      # To be continued to Part 3

      ## Previous postings:
      - A chocolate as a Gift for Valentine’s Day
      - Russian Covid 19 Vaccine Advantages – Science 2
      - Snow Storm in Our City Baton Rouge – Nature 2

      Delete
  9. I learn a lot of interesting things on your blog...
    Continuation of a good week, my dear friend.
    Kisses.

    ReplyDelete
    Replies
    1. Thanks to visit my blog-
      Could Botulinum Toxin be Turned to Beneficial Substance? - Part 2 – Science 10
      -
      Fig 01- A processing food, illustration

      There are plenty of preserved vegetables in the market, several of them such as:
      - green beans
      - spinach
      - mushrooms
      - and beets

      Examples of fish (processing or preserved):
      - canned tuna,
      - fermented
      - salted and smoked fish

      Delete
  10. hello thanks for the comment, now i´following your blog
    Amazig food :)
    http://retromaggie.blogspot.com/

    ReplyDelete
    Replies
    1. Thanks to visit my blog-
      Could Botulinum Toxin be Turned to Beneficial Substance? - Part 2 – Science 10
      -
      Fig 05- Preserved vegetable.

      Few meat products such as:
      - ham
      - and sausage.

      This toxin can cause:

      1) seizure and dead
      - because it impacts nervous system.

      2) flaccid paralysis that leads to respiratory failure
      - because diaphragm muscle, and muscle related to breathing process becomes weak and paralyze.

      # To be continued to Part 3

      ## Previous postings:
      - A chocolate as a Gift for Valentine’s Day
      - Russian Covid 19 Vaccine Advantages – Science 2
      - Snow Storm in Our City Baton Rouge – Nature 2

      Delete

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