We used to have several kinds of Chili plants in our yard. Just few are Red chili, Jalapeno and hybrid chilies.
A Black Cobra Chili plant is our new project for fun now. It seems the plant grows well in the backyard, and reach maturity about 90 days or more, depends on many factors include:
- using of fertilizer
- some diseases
Strange and interestingly that fruits color was black at the beginning (please see at Image 1), then the color changes to red after few weeks.
In my mind that It is a kind of “adorable” and ornamental plant when color of fruit is at black stage.
Sure, chili (fruit) of black cobra chili is edible, and yes, quite spicy compared to other several chilies such as:
- Serrano.
- and Chipotle
In term of Scoville Heat Units (SHU), the unit to measure spiciness (hotness) of chili shows that black cobra chili is in the range of 20,000 to 40,000 SHU scale.
Have you tasted Black Cobra chili? If yes, do you like it?
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