We are starting to get a little concerned about some of the food which we have recently bought from a grocery store.
Image 01 - Colorful of chicken breasts
A pack of chicken that we bought yesterday. It's colorful:
- Pink
- and Brown
We search through Google that the different colors of the chicken breasts might not be that unusual.
This finding contradicts with our previously thought that colors such as orange was associated with spoilage.
Many factors may lead to colors or spoilage of chicken breast.
Image 02 - Chicken breast, ready to be grilled
Have you noticed the colors of chicken breasts recently?
# Previous postings:
Muy interesante la entrada que nos dejas amiga...todos los dias se aprende algo nuevo
ReplyDeleteUn fuerte abrazo agradecido
Thank you...
DeleteI don't like chicken breast...too lean, too dry.
ReplyDeleteI see
DeleteI've not really noticed a difference in color.
ReplyDeleteI would wonder about the color difference. Could they be spoiled?
ReplyDeleteTake care, have a great day!
I always buy organics chickens. It's more expensive but so much better !
ReplyDeleteAnna
i alway do the smell test with chicken if i am concerned. the chicken breast i use is always a white/tan, but i prefer the dark meet. i have not noticed any difference!!
ReplyDeleteSi me ha pasado. Te mando un beso.
ReplyDeleteSeguro que sabrá sabrosa cuando la tengas ya cocinada.
ReplyDeleteQue tengas un buen día.
Nunca percebi isso, desejo um ótimo final de semana bjs.
ReplyDeleteI haven't noticed any difference in color yet.
ReplyDeleteHave a nice weekend.
No sé qué decir al respecto, pero entiendo que la inspección sanitaria habrá dado el visto bueno. Buen fin de semana
ReplyDeleteUn saludo
There are many tricks that are used to deceive buyers...
ReplyDeleteExcellent post! Thanks.
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Have a nice weekend, 🌈
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Non sono molto esperta, ma di solito il petto di pollo è bianco o giallo pallido... Almeno quelli che mi sono capitati di vedere nei supermercati.
ReplyDeleteLi avete assaggiati? Erano buoni?
Hello :)
ReplyDeleteI haven't noticed any difference in colour but if I had doubts would smell the chicken, just like boiled ham, it does not smell good if it's spoilt.
I won't be visiting for a while, my bog break will be a long one.
Food quality can be tricky, and it’s always good to double-check when something looks unusual.
ReplyDeletechicken starts to smell bad pretty quickly as well.
ReplyDeleteNo, I never noticed. But I guess it's usually light pink or should I say pale pink. Glad you brought this into our notice and we'll be careful!
ReplyDeleteThose grilled chicken breasts have to be very tasty.
ReplyDeleteBest regards
Thanks for the comments and have a nice weekend.
ReplyDelete